Wine & dine in Pissouri bay
Table
Reservation
Reservations are recommended and can be made through OpenTable
Discover the charm of the Mediterranean at Coast Brasserie. Enjoy a blend of European flavours with a Italian twist and local touches. Our relaxed seaside venue offers Lavazza coffee, a selection of drinks, diverse and unique tapas menu and a convivial atmosphere by the sea.
Our Menu
A selection of our chef’s favorites
From the Land
Honey Glazed Halloumi
The finest Pissouri halloumi, gently grilled and glazed with chili honey and chives
Beef Tartare
Classic French-style raw prime beef, finely chopped and mixed with mustard and capers, served with rice crackers
Veal Lemon Piccata
Pan-seared veal cutlets in a lemon-butter sauce with shallots, capers, and fresh parsley
New Zealand Lamb Chops
Grilled lamb chops served with smooth sweet potato purée, baby broccoli, fresh parsley, and chimichurri
From the Sea
Octopus Carpaccio
Thinly sliced octopus with miso mayonnaise, chilli oil, pea purée, and pine nuts, drizzled with lemon juice
Mussels in Pinot Grigio Sauce
Whole-shell mussels in a creamy white wine sauce with garlic and parsley, served with toasted pitta
Prawn Saganaki
Prawns in basil tomato sauce with garlic, ouzo, crumbled feta, and fresh chives
Grilled Salmon with Parsnip
Grilled salmon fillet with smooth parsnip purée, crispy parsnip chips, and parsley oil
Sunset Savours
Start your afternoon with freshly brewed coffee
Begin your evening with the invigorating aroma of Lavazza coffee, a testament to our partnership with the renowned Italian brand.
Dinner with cocktails, beers or wine
The wine enthusiasts are not left wanting, with a selection that spans the rich vineyards of Cyprus and beyond, offering pairings that perfectly complement our European cuisine with its elegant French influences and hints of Cypriot tradition.
